Friday, August 19, 2016

The Beginning... Lou Mitchell's

Even though today panned out well, I highly suggest visiting Chicago on Saturday and Sundays. Even leaving at 6 a.m. from the hotel I ran into dead stop traffic.

Lou Mitchell's for breakfast was our first stop. It's tradition now to start there with complimentary donut holes and Milk Duds. The restaurant started in the 1920's, is a tradition on the road, and has good food.




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